PH Deck

Users are facing the issue of manually logging their food intake, which can be time-consuming and inaccurate.

manually logging their food intake is cumbersome and prone to errors.

Users manually track food intake using apps requiring manual entry, leading to time-consuming and error-prone tracking with inaccurate portion estimates.

Users struggle to maintain a consistent journaling habit and find it challenging to engage in meaningful self-reflection due to lack of guidance and privacy concerns. Lack of guidance and privacy concerns.

Users manually check product ingredients for safety, which is time-consuming and requires knowledge of harmful components.

Users struggle to track their nutritional intake accurately and find healthy alternatives when making food choices.

Drawbacks of the old situation: Difficulty in accurately estimating calorie intake, lack of nutritional insights for food items, limited access to information about healthy alternatives.

Users manually track moods and journal entries, which is time-consuming and lacks analytical insights. time-consuming and lacks analytical insights

Users manually log meals and estimate nutritional values, leading to time-consuming and inaccurate tracking of calories and macronutrients.

Users struggle with AI-generated content that lacks human touch and readability

Users might struggle to engage in meaningful and interactive conversations, find AI tools, or streamline their day-to-day activities efficiently.

Individuals struggling with FODMAP intolerance or IBS currently rely on traditional methods to identify suitable food ingredients. The drawbacks of this approach include: difficulty in identifying high and low FODMAP ingredients and time-consuming process to research and manage IBS symptoms effectively.